‘Skinny’ Street Style Loaded Wedges with Louisiana Pork
Instructions: 800W 5 minutes / 900W 4 mins.
Pierce film lid several times, heat on full power.Leave to stand for 1 minute after heating.
Stir well before serving. Check food is piping hot throughout before serving.
All appliances vary, these are guidelines only.
GFY Wedges (38.4%) [Potatoes , Peppered seasoning [Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Salt, Bell Peppers, Pepper (5%), Onion, Paprika, Acidity Regulator: Citric Acid, Herbs, Yeast Extract, Garlic Powder, Colour: Paprika Extract, Antioxidant: Sodium Ascorbate, Capsicum Extract, Black Pepper Extract]], Pork (25.6%), BBQ Sauce (BACKYARD) (20.5%) [Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid], Louisiana Sauce(21.5%), Onion, Balsamic Vinegar of Modena [Wine (sulphite) Vinegar, Cooked Grape Must, Colour: Caramel], Sweetener [Maltodextrin, Sweetener (Sucralose) (1.0%)], Garlic, Mild Chilli Powder [Paprika, Chilli Powder], Gum xanthan food additive E415 (0.16%)], Red Pepper, Green peppers, Onion, Dressing (5.1%) [Sauce [Maltodextrin, Skimmed MILK Powder, Palm Fat, Modified Starches (Corn, Potato), WHEAT Flour, Salt, Potato Starch, Lactose (MILK), MILK Proteins, Sugar, Onion Powder, Yeast Extract, Flavouring (MILK)], BY flavour (16.7%)[Sugar, Water, Tomato Paste, Spirit Vinegar, Treacle (Cane Molasses, Partially Inverted Refiners Syrup), Modified Food Starch (Maize, Tapioca), Onion Powder, Salt, Coriander (0.8%), Garlic Powder, Chilli (0.4%), Pepper, Smoke Flavouring (0.3%), Preservative: (Potassium Sorbate), Spice.]], Garnish (0.13%) [Red Bell Peppers, Parsley]
GLuten, Milk, Sulphites
per serving –
Carbohydrates – 54g
Protein – 27g
Fat – 5g
WST Plan – Guiltfree